Document ReferencePw D/117
TitleNote by Duke of Portland on the table (food served) and Hugh's account of the cellar at Whitehall September 10 Sep. 1742; undated [c.Dec 1742]
DateDecember 1742
Content DescriptionStarts with an itinerary and list of food served at dinner; includes details of the childrens, servants and stewards dinners.

Continues with 'Hughes account of the cellar Sep. 10 1742 at Whitehall', being an inventory of the cellar at Whitehall; also additional queries about Bulstrode beer and cape wine paid for by Mr Brinboeuf.

Enclosed in Pw D 116.
Termfood and drink
domestic affairs, inventories, alcohol

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CodePersonNameDates of existence
NA40501Brinboeuf; Vincent P. (fl 1737-1743); Mr; agent of the 2nd Duke of Portland at Bulstrodefl 1737-1743
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